Skillets Menu

1020 calories

Warm dessert served on a sizzling skillet. It starts with a dense butter-pecan (or walnut-infused) blondie cake base. It's smothered in a warm, sweet maple cream cheese sauce, topped with a scoop of vanilla ice cream, and finished with candied pecans.

1030 calories

It has layers of hot cinnamon-apple pie served on a skillet. It comes topped with vanilla ice cream, rich caramel sauce, and candied pecans.

1020 calories

warm, gooey chocolate chip cookie dough pie served hot in a skillet. It's topped with vanilla ice cream and drizzled with sweet caramel sauce.

660 calories

Grilled 8 oz. USDA Select Top Sirloin seasoned with Cajun spices. It's served sizzling on a hot cast-iron platter topped with garlic butter, sautéed mushrooms, and onions.

600 calories

Grilled Cajun-seasoned chicken breast and blackened shrimp jazzed up in a buttery garlic parsley sauce.

810 calories

8 oz. USDA Select top sirloin steak cooked to your preferred temperature and smothered in a garlic butter and parsley blend.

740 calories

Seasoned and grilled to order, served sizzled in garlic butter over a skillet bed of garlic mashed potatoes, sautéed mushrooms, and onions.

840 calories

Proteins: Tender, sliced grilled chicken breast paired with sautéed shrimp. Sauce: Tossed in a rich, garlicky lemon butter sauce. Sides: Served hot on a sizzling skillet alongside garlic mashed potatoes and seasoned broccoli.

1330 calories

It's topped with Applewood-smoked bacon and crispy onions, served sizzling over garlic mashed potatoes and seasoned broccoli.